New here? Create a new Account
Move to the previous cue
Move to the next cue
Increase size of captions
Decrease size of captions
Translate current cue
00:21:59
Courteney Cox, Jennifer Aniston, Lisa Kudrow, Matt LeBlanc, Matthew Perry, David Schwimmer, James Michael Tyler
1090
Before we go to the movies, I want to make him try my bouillabaisse again.
But a béarnaise, um, has shallots, chervil, and most importantly, tarragon.
...can anyone tell me the difference between hollandaise and béarnaise sauce?
A paleontologist who works out. You're like Indiana Jones.
But a béarnaise, um, has shallot, chervil, and most importantly, tarragon.
...and he's out picking up some shopgirl at Sluts-R-Us?
You don't think that, um, "the chef's mahi-mahi was awful-awful" is bad press?
Well, um, they both have a egg yolk and butter base.
...that does data reconfiguration...
I got an A? In school? Hey, I'm a dork!
I mean, she was a little slutty, but who isn't?
We'll do our best. I'm the interviewer and I'm meeting you for the first time.
Oh, relax. It's not a courtroom drama.
No, don't, I beg of you.
- Did she know you two weren't married? - Yeah.
No. It's just that-- Katie bother me.
- So, what do you think? - I'm torn...
Oh. Something smell good over at Monica's station.
"Restaurant reviewer admit: 'I was wrong about Monica."'
...but we're not involve.
The delivery went out and I realize they forgot this.
No. He teach a course on food criticism at The New School.
I know you all hate me, and I'm sorry, but I don't care.
Do you want these deliver, Mr. and Mrs. Geller?
You cook him?
The delivery went out and I realized they forgot this.
Can anybody tell me what the difference between upstage and downstage is?
I can't even believe this. I really come off that badly?
But a béarnaise, um, has shallots, chervil, and most importantly, tarragon.
Ugh, there was nothing wrong with her. All right? She was perfectly lovely.
So seriously, do I look okay? I'm nervous.
I was really nervous. I'm told I come on too strongly, too many jokes.
My God! This is absolutely amazing! You've never made this before?
- Oh, totally crazy, but you liked the food? - Ha, ha. Very much.
- I can. - Okay, go ahead.
My son? Pretty serious.
Wow. I don't know, maybe--
I'll look forward to your call.
"Everything else in this production of Our Town was simply terrible.
Can anybody tell me what the difference between upstage and downstage is?
Joey Tribbiani was abysmal."
You don't understand. You didn't see how brazen she was.
- And the cream? - Cheese makes me thirsty.
Oh, no. I'm fascinated by paleontology.
...but then we were just friends, and then there was one drunken night...
- Sounds like you're a little jealous. - No, I'm not.
But I'm being so unreasonable.
All right, then. We'll have a definite answer for you on Monday.
I think the things you said were unfair...
Oh, my God. Standing at a cash register, I'm holding a credit card, and I'm bored.
You don't think that, um, "the chef's mahi-mahi was awful-awful" is bad press?
No. Monica's restaurant got a horrible review in the Post.